Publications for Prof Limbikani Matumba

a case for regular aflatoxin monitoring in peanut butter in sub-saharan africa: lessons from a 3-year survey in zambia

Authors: Prof Limbikani Matumba,

aflatoxin risk management in commercial groundnut products in malawi (sub-saharan africa): a call for a more socially responsible industry

Authors: Prof Limbikani Matumba,

maize meal slurry mixing: an economical recipe for precise aflatoxin quantitation

Authors: Prof Limbikani Matumba,

knowledge, attitude, and practices concerning presence of molds in foods among members of the general public in malawi

Authors: Prof Limbikani Matumba,

aflatoxins, discolouration and insect damage in dried cowpea and pigeon pea in malawi and the effectiveness of flotation/washing operation in eliminating the aflatoxins

Authors: Prof Limbikani Matumba,

tackling protein-energy under-nutrition among resource-limited people living with hiv/aids in malawi using soybean-enriched maize-based stiff porridge (nsima): a pilot study

Authors: Prof Limbikani Matumba,

food allergen labeling in developing countries: insights based on current allergen labeling practices in malawi

Authors: Prof Limbikani Matumba,

managing aflatoxin in smallholder groundnut production in southern africa: paired comparison of the windrow and mandela cock techniques

Authors: Prof Limbikani Matumba,

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